Farmers Joel and Megan Barr will showcase and explain the recent work they've done to improve the water systems on the farm for vegetable production and livestock. They raise beef and dairy cows, broilers and laying hens, and a wide variety of vegetables on a no-till, no-tractor farm. This field day is hosted by the Lake Superior Chapter of SFA.

Registration: Pre-registration is requested
$15.00 SFA Members
$20.00 Non-members
Members must log in to see member pricing. Learn more about joining SFA here.

Inherent Risks of Agritourism

Inherent Risks of Livestock Activity

SFA staff and volunteers occasionally take photos during our events for promotional purposes and to use as documentation to share with our funders.  If you do not wish to be photographed, please let our event host know -- we'll make every effort to make sure you are not photographed.