Keep Cattle In Minnesota Field Day is Nov. 1 Near Sebeka

KCIM Keep Cattle in MinnesotaThe Sustainable Farming Association is hosting a Cover Crop Field Day as part of its Keep Cattle in Minnesota project from 1 to 4:30 p.m. Nov. 1, 2014, in the Sebeka/Verndale area. The event is free and open to the public, and no RSVP is required.

During the Field Day, attendees will review two fields planted to complex cover-crop mixes; one is planted to a cool-season mix and the other to a warm-season mix. These mixes were designed to stimulate soil microbes, build soil organic matter and provide livestock forage. Cattle will likely be utilizing at least one of these fields the day of the tour. There will be a soil pit in the second field to view cover crop root action and growth.

The tour begins at Larry Heitkamp’s Yellow Rose Organic Farm on County Road 12 seven miles east of U.S. 71 in Sebeka, or three miles east of the Co. Rd. 12 and Co. Rd. 23 intersection. Watch for SFA signs.

After the program at the Heitkamp farm, the group will caravan to the second stop, Kent and Linda Solberg’s farm, at 18618 Co. Rd. 23, Verndale.

The Keep Cattle in Minnesota project is funded in part by MDA Sustainable Ag and Energy Grant and NRCS. For more information about SFA or Keep Cattle in Minnesota, contact Wayne Monsen at wmonsen@gmail.com or visit our KCIM homepage.

After Last Year’s Sellout, Midwest Soil Health Summit Returns With Gabe Brown; Registration Now Open

Registration is now open for SFA’s second annual Midwest Soil Health Summit, featuring Gabe Brown, set for Feb. 18-19, 2015, at Arrowwood Resort in Alexandria, Minn.

Dr. Allen Williams

Dr. Allen Williams

The MSHS, newly expanded for 2015, also will feature Dr. Allen Williams, a champion of the grass-fed beef industry.

Brown, the keynote speaker, owns Brown’s Ranch in Burleigh County, N.D., and is a pioneer in diverse cover cropping who has used no-till techniques for two decades. At the 2015 MSHS, Gabe will discuss soil health programming for beginners as well as lead a separate program for advanced farmers – if you attended the previous MSHS, rest assured this year’s version will include plenty of fresh information from Gabe.

Gabe Brown chats during the 'Gab With Gabe' session at the 2014 MSHS.

Gabe Brown chats during the ‘Gab With Gabe’ session at the 2014 MSHS.

Last year’s MSHS was a sellout; register now to guarantee your spot. Walk-up registration will be dependent on pre-registration numbers, and SFA members receive a $50 registration discount. Click here to register.

Also scheduled to appear:

  • Jerry Doan, farmer from Black Leg Ranch in Burleigh County, N.D., a multi-generational family farm that emphasizes soil health.
  • Dr. Michael Lehman, a research microbiologist whose studies include evaluating soil microbiological responses to agricultural management practices.
  • Dr. Wendy Taheri, a research microbiologist who specializes in the study of arbuscular mycorrhizal fungi (AMF).
  • Kent Solberg, SFA Livestock & Grazing Specialist, will discuss Designing Complex Cover Crop Blends
  • John Mesko, SFA Executive Director, will lead a program on Soil Science Basics
  • Ian Cunningham, a cow-calf producer and veteran cover cropper from Pipestone County, Minn.

Also returning this year is our exclusive “Gab With Gabe” networking session from 4 to 6 p.m. Feb. 18, 2015, with Gabe Brown. ONLY 10 TICKETS will be sold at $50 each for this chance to network one-on-one with a soil health pioneer. You must register for the MSHS separately – this ticket will ONLY get you into “Gab With Gabe.” Click here to register for “Gab With Gabe.”

Need a room? Arrowwood Resort is a family friendly location with ice fishing, cross country ski trails, snowmobiling, ice skating, broomball, and more. For more information or to reserve a room at the special MSHS rate of $99, call the resort at 320.762.1124.

Organic Potato Farm Tour Set Near Sebeka

Join Larry Heitkamp, Kent Solberg, and the Toxic Taters Coalition for a free organic potato farm tour from 10 a.m. to 1 p.m. this Saturday, Sept. 13, at Heitkamp’s Yellow Rose Organic Farm.

There are 50,000 acres of potatoes planted in Minnesota every year. And while conventional, chemical-intensive production is the norm on many of these acres, it’s not the only way that potatoes can be produced. Organic and sustainable potato production is possible; in fact, Minnesota farmers are already doing it.

Please join the Toxic Taters Coalition to learn more about organic potato production. Heitkamp and Solberg, SFA Livestock & Grazing Specialist, will give a tour of an organic potato farm and share information about cover cropping, soil health, insect and disease management, and their efforts to move toward no-till practices. Over lunch, members of the Toxic Taters Coalition will share information about their campaign to protect local communities from pesticide drift from RD Offutt’s potato fields.

Directions: From Sebeka, MN, take Hwy 12 East for 7 miles. Turn right (south) on 201st Ave (a dirt road). Go 1/4 mile and take a left into the potato field. We’ll have signs up on the road to help you find the right place.

The event is free and lunch is included. Please RSVP to Lex Horan at lex@panna.org or 651.245.1733.

Farm Skills 101 a Sellout, but Spring Semester Added

By Jason Walker • SFA Communications & Membership Coordinator

SFA’s Farm Skills 101 is a popular, intensive skills-training course geared for the forage-based livestock farmer.

woman with tractor horiz - 500p for websiteHow do we know it’s popular? The Fall 2014 semester is now completely full, two months before it begins.

But if you were still hoping to enroll in Farm Skills 101, or know somebody who was thinking about enrolling, fear not. Dates for the Spring 2015 semester of Farm Skills 101 have been set: April 17-18 and 24-25 as well as May 1-2. Registration is not yet open but should be soon once lodging options are nailed down.

Given the sold-out fall semester, Dr. Sue Wika, Sustainable Food Production Program educator, said she was happy that demand for the practical education contained in Farm Skills 101 continued to be so high. Other farmer-educators in the program include Tom Prieve, DVM; and Kent Solberg, SFA Livestock & Grazing Coordinator.

“We provide the intensive skills training and holistic philosophy that can help beginning farmers have a realistic and well-planned entry into the farming world, and that’s exciting,” Wika said. “Plus, our low student-teacher ratio ensures all students have ample opportunity to engage in discussion and hands-on activity.”

With its emphasis on practical farm knowledge and skills training, the overall SFP program fits well into SFA’s niche as a Farmer-to-Farmer Network® organization. John Mesko, SFA Executive Director, said the curriculum was emblematic of where SFA can best contribute to sustainable ag in the Upper Midwest.

“It includes both the philosophy of sustainability and the practical hands-on skills, plus it’s taught by real farmers,” Mesko said. I have no doubt several of the next generation of SFA leaders will come through the SFP Program.”

For more information about SFA’s Sustainable Food Production Program, as well as Farm Skills 101, visit our SFP homepage or email Dr. Sue Wika at sue@sfa-mn.org.

Register Now for Gearld Fry Field Days in Morris, Wadena

As part of our ongoing Keep Cattle in Minnesota project and GrazeFest series of grass-based livestock events, SFA is proud to announce two farmer networking and educational events with cattle-breeding expert Gearld Fry.

The events will take place Aug. 14 in Morris and Aug. 15 near Wadena. Cost is $40 for SFA members and $50 for nonmembers; registration includes lunch. Current SFA members received a discount code in a members-only email; questions about membership status should be directed to jason@sfa-mn.org.

The Morris day will begin with Gearld leading a beef genetics discussion at the West Central Research and Outreach Center. Next, the group will caravan to the Mark Erickson farm, where Gearld will lead a hands-on session on how to pick breeding stock for grassed beef.

The Wadena day will begin with a discussion with Gearld on dairy genetics for grass-based dairy operations, followed by a caravan to Midd-Minn Dairy, 17784 Country Road 7, Verndale, where Gearld will lead a hands-on session on picking dairy animals for grass-based dairies.

Fry has decades of experience around the world in selecting and breeding cattle that will perform on a 100 percent forage diet. He is the founder of Bovine Engineering & Consulting and the American Herbataurus Society, and his wisdom and understanding in the field is greatly valued.

Space is limited, so register today by Aug. 10 – click here for Morris and click here for Wadena.

For more information, contact Keep Cattle in Minnesota coordinator Wayne Monsen at wmonsen@gmail.com.


These events are sponsored by West Central MDI and Organic Valley.

MDIOrganic Valley