By Jason Walker • SFA Communications & Membership Coordinator
SFA’s annual GrazeFest series event returns June 7 to Mill City Farmers Market, held between the Mill City Museum and Guthrie Theater in downtown Minneapolis.
Again this year SFA’s Mary Jane Miller will be cooking on stage with food from the market as well as grass-fed beef from Living Song Farm. We’ll have a family-friendly SFA booth with a few freebies, 2-for-1 Garlic Festival coupons and plenty of SFA folks on hand, and the vibrant market itself with its 60-plus vendors is always worth the trip.
New this year is a book signing of “The Secret Atlas of North Coast Food,” which features a chapter written by me, “Open Arms, Open Farms,” that features several SFA farms, including Jerry Ford and Living Song Farm. Both Jerry and I will be there to sign copies of the book, in which maps and illustrations complement journalistic essays that take readers deep into the history, culture, and gastronomy of the Upper Midwest.
SFA at Mill City is our main urban event, reaching an audience of consumers who purchase food from our member farmers yet may not be aware of our organization. It’s a great way to help people learn about sustainable farming in general and the importance of supporting local farms and SFA.
Mary Jane’s samples of Jerry’s beef will be worth the trip alone, but it’s also a great time to pick up the “Secret Atlas” and talk local food. We’ll be there from 8 a.m. to 1 p.m. and hope to see you there.
If you’re interested in learning more or purchasing the “Secret Atlas” – which includes SFA members’ Living Song Farm, GrassStain Farm, Lakeside Prairie Farm and Round River Farm, as well as a wide array of other essays on Upper Midwestern food – visit the Heavy Table’s bookstore.